Daily Archives: September 11, 2014

Spicy Pickled Carrots Canning Recipe + 4 Other Canning Recipes from Canadian Food Bloggers

Pickled carrots… have you had them before? They are SO GOOD and so simple to make. Best of all, since carrots are readily available 12 months out of the year, you can always whip up a new batch when you start to run low.  These carrots are cold packed so they are nice and crunchy…

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