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5
from 1 vote
No Bake S’mores Pie
Prep Time
10
minutes
mins
Chill Time
1
hour
hr
Course:
Dessert
Keyword:
chocolate, marshmallow, pie, smores
Servings:
1
pie
Author:
Crystal
Ingredients
1
graham cracker crust
1
3.4 ounce package chocolate pudding
1 ¾
cup
milk
1
cup
whipped topping
1
cup
marshmallow crème
½
cup
mini marshmallows
½
cup
mini chocolate chips
Instructions
Whisk together the chocolate pudding and milk until thickened.
Pour the chocolate pudding into the graham cracker crust.
In a separate bowl, whisk together the whipped topping and marshmallow crème until well combined.
Spread the mixture over the top of the pudding.
Chill in the refrigerator for at least one hour, until pudding is set. Before serving, top with mini marshmallows and mini chocolate chips.