Chai Tea Ice Pops
Servings: 9
Ingredients
- -1.5 cups of water
- -1 stick of cinnamon
- -6 pieces of clove
- -6 pieces of cardamon
- -pinch of nutmeg I buy whole nutmeg and grate it into the water
- -3 slices of ginger approximately 1/8 of an inch thick
- -2 tea bags of your favorite black tea
- -1.5 cups of milk
- -Sugar to taste I use 3 teaspoons
Instructions
- In a medium saucepan, bring water, cinnamon, clove, cardamon and nutmeg to a boil.
- Reduce heat to low, cover and simmer for 15 minutes.
- Turn off heat, add teabags and steep for 5 minutes.
- Add milk and sugar.
- Bring mixture to a boil.
- Let simmer for 1-2 minutes
- Remove from heat and strain tea.
- Put in fridge to cool.
- Once cooled, pour chai tea into your popsicle molds and freeze. Enjoy!