Go Back
Make the prettiest marbled Easter eggs using whipped cream with this easy tutorial. This family friendly easter egg decorating idea makes beautiful eggs using materials you already have at home! #Easter #EasterEggs #EasterEggDecorating #KidsCrafts #KidsActivities #FamilyFriendlyCrafts #FamilyCrafts
Print Recipe
No ratings yet

Whipped Cream Marbled Easter Eggs Tutorial

Author: Crystal


  • 3 cups whipped cream or Cool Whip (shaving cream will work in a pinch if you don't plan on eating the eggs)
  • Muffin pan
  • Gel food coloring various colors
  • Stick or knife
  • Gloves
  • Hard boiled eggs


  • Fill each muffin container with whipped cream.
  • Add a few drops of food coloring to each cup of whipped cream.
  • Use a stick or knife to swirl the food coloring into the whipped cream.
  • Put on the gloves and place one egg in each muffin cup. Roll the egg around in the whipped cream until it is fully covered.
  • Allow the eggs to sit in the whipped cream for at least 15 minutes. The longer the eggs sit the brighter the colors will be.
  • Remove eggs from whipped cream and rinse with cold water. Towel dry.